Starters

Enjera & DipsSourdough flatbread with an assortment of four homemade vegetable dips including Shiro, Silsie, Salsa and yoghurt, cucumber and garlic

$8.508.50 AUD Unavailable

Unavailable

Sambusa SighaCrispy filo parcels filled with beef mince, seasoned with Eritrean herbs and spices accompanied by Silsie (4 pieces)

$8.508.50 AUD Unavailable

Unavailable

SambusaCrispy filo parcels filled with red lentils, seasoned with Eritrean herbs and spices accompanied by Silsie (4 pieces)

$8.508.50 AUD Unavailable

Unavailable

Spring RollsA delicious combination of vegetables and lentils, combined with Eritrean herbs and spices, hand wrapped in pastry and served golden brown with Silsie (4 rolls)

$8.508.50 AUD Unavailable

Unavailable

TamiaChickpeas, garlic, Green chilli, dill and spices served with yoghurt dip or Silsie (4 pieces)

$8.508.50 AUD Unavailable

Unavailable

Mains

All meals are served with Enjera bread which is the staple of the Eritrean diet. It is a pancake like sourdough bread that is traditionally used as an eating utensil by tearing off a piece and picking up food with and then eating.

KantishaA rich mushroom and capsicum stew flavored with Berberé, onion, tomatoes & garlic

$20.0020.00 AUD

BrusnRed lentils stewed with tomato & mild Eritrean spices

$15.0015.00 AUD

AlichaA stew of potatoes, carrot, celery, capsicum, green beans, and perfumed with turmeric, ginger & herbs

$18.0018.00 AUD

DubaPumpkin sautéed in a rich flavour of Berberé in onion, tomatoes & garlic

$18.0018.00 AUD

ShiroFinely grounded chickpeas with oil and spices served with stuffed green chilies

$20.0020.00 AUD

Founder SpecialCoconut chicken curry with mushrooms, zucchini, carrot, garlic and herbs

Special

$25.0025.00 AUD

Asmera SpecialThe traditional dish of the capital city of Eritrea – Lamb with potatoes, capsicum, Berberé, rich tomato sauce & traditional Eritrean herbs

Special

$25.0025.00 AUD

Qulwa(mouth-watering super dish) Tender lamb cubes sautéed in Tesmi, red onion, capsicum, garlic, rosemary, green peppers & fresh tomato

$25.0025.00 AUD

Bierai / Derho Zighni(Eritrean key ceremonial dishes) A traditional favourite spicy beef or chicken curry flavored with Berberé, onion, tomato, garlic & Tesmi

$25.0025.00 AUD

Mbisi(special Congolese dish) Locally sourced goat, slowly cooked with onion, garlic, capsicum, green chilli & herbs

Special

$25.0025.00 AUD

Cottelett/ Qulwa FishBasa/Barramundi fillet marinated with traditional herbs, pan fried served with Alicha & Mu'ooz salata

$25.0025.00 AUD

Side Dishes

EnjeraSourdough flatbread

$3.003.00 AUD

RiceA serving of boiled rice

$5.005.00 AUD

Hand Cut Chips

$5.005.00 AUD

Breakfast Menu

Mu'ooz Salata Fresh mixed salad, tomato, red onion, cucumber with a home made vinaigrette dressing. Image also contains avocado $7.50

$5.505.50 AUD

FretataTraditional pan fried egg with Seseg (Eritrean special herb), spices and veggies served with bread.

$10.0010.00 AUD

Shehani FulSpecial fava beans with tomato, onion, garlic, green chilli and cumin, fresh coriander, with/without Feta cheese served with bread. With avocado $11 With egg $11

$9.009.00 AUD

Spinach and Mushroom OmletteMushroom, spinach, tomato cooked with Eritrean spice and herbs served as an omelette with two pieces of bread.

$13.0013.00 AUD

Eritrean Spiced fishFillet fish marinated with traditional herbs, pan fried served with Alicha.

$15.0015.00 AUD

Tuna the Eri wayTuna cooked with onion, capsicum, berbere, tomato and coriander served with bread.

$10.0010.00 AUD

Ge'atTraditional Eritrean breakfast made of roasted barley flour. Served withyoghurt, Tesmi and berbere*, silsie* or entatie* prices depend on group size

$13.0013.00 AUD

Kitcha Fit FitTraditional Eritrean breakfast made of atta flour, mixed with tesmi and berbere or silsie. Served with yoghurt Side $8

$12.0012.00 AUD